Desserts/ Summer

100% Fresh Fruit Popsicles

100% Fresh Fruit Popsicles from A Thousand Crumbs

Happy Labor Day!  It’s time to fire up those BBQ’s and celebrate the unofficial end to Summer!  How are you enjoying the day, and more importantly, what’s for dessert?  These gorgeous fresh fruit popsicles come together in a snap and what better way to salute the season than with homemade popsicles?  Plus, they are 100% fruit, which means 0% guilt, and 1000% tasty and nutritious.  In other words, you can eat 2 or 3 or 5!  They are even Candida Plan friendly!

I used a base of puréed bananas for the best texture and then made two flavors – pineapple/lime and raspberry/lemon.  They are both insanely delicious with a slight tart flavor th with the added citrus and the perfect cool treat to satisfy that sweet tooth!

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100% Fresh Fruit Popsicles from A Thousand Crumbs

100% Fresh Fruit Popsicles: Pineapple Lime

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  • Author: A Thousand Crumbs
  • Prep Time: 5 Minutes
  • Cook Time: 6+ Hours for Freezing
  • Total Time: 6+ Hours
  • Yield: 6 Popsicles
  • Category: Summer, Desserts

Description

100% fresh fruit popsicles made with sweet pineapple and tangy lime.  They are dairy-free, and kid-friendly!


Ingredients

1 ½ – 2 medium bananas

2 ½ – 3 cups fresh pineapple chunks

zest from 1 lime

juice from 1-2 limes, to taste


Instructions

Purée ingredients in a food processor to desired consistency.

Pour equal amounts into popsicle mold, and freeze until solid. About 5-6 hours.

Print
100% Fresh Fruit Popsicles from A Thousand Crumbs

100% Fresh Fruit Popsicles: Raspberry Lemon

1 Star2 Stars3 Stars4 Stars5 Stars (No Ratings Yet)
Loading...
  • Author: A Thousand Crumbs
  • Prep Time: 5 Minutes
  • Cook Time: 6+ Hours for Freezing
  • Total Time: 6+ Hours
  • Yield: 6 Popsicles
  • Category: Summer, Desserts

Description

100% fresh fruit popsicles made with sweet pineapple and tangy lime.  They are dairy-free, and kid-friendly!


Ingredients

1 ½ – 2 medium bananas

2 cups fresh raspberries

zest from 1 lemon

juice from 1-2 lemons, to taste


Instructions

Purée ingredients in a food processor to desired consistency.

Pour equal amounts into popsicle mold, and freeze until solid. About 5-6 hours.

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1 Comment

  • Reply
    carletonprince
    September 5, 2016 at 10:41 am

    Great post, honey! Awesome photography! Very professional — and very mouth-watering!

    Sent from my iPhone

    >

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