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Recipe Card - White Bean Hummus

Lemon and Garlic White Bean Hummus


  • Author: Amanda Prince
  • Total Time: 10 Minutes
  • Yield: 1 1/2 Cups 1x

Description

Easy white bean hummus with lemon and garlic.  The perfect appetizer or snack to serve along with vegetables or pita chips.


Ingredients

Scale
  • 1, 15oz can white beans
  • 2 tsp lemon zest
  • 2 Tbsp lemon juice
  • 1 garlic clove
  • 3 Tbsp Tahini paste
  • 2 Tbsp avocado oil or mild olive oil
  • 1-2 Tbsp water
  • salt and pepper to taste
  • pinch of cayenne pepper, to taste
  • paprika for garnish

Instructions

  1. Using a small food processor or blender, purée all ingredients together until smooth, approximately 2-3 minutes, scraping down the sides periodically.
  2. Add an additional Tbsp of water if hummus is too thick.
  3. Garnish with paprika before serving.
  • Prep Time: 5 Minutes
  • Cook Time: 5 Minutes
  • Category: Appetizers, Snacks

Keywords: Hummus, White Bean, Gluten Free, Appetizer, Snack, Greek Food